Asia, Malaysia

Best meal in Bali @ Sarong. Drink: Passionfruit mint bellini. Appetizers: scallop, “whole squid”, and crispy chicken. Entrée: 8 hour braised beef, pork curry, and fish green curry with a side of green beans. Ending with a sampler dessert plate.

Asia, Malaysia

Malaysia II Day 12: KK – Bali

It was another chill day in Kota Kinabalu with some fresh roti canai downstairs for breakfast many thanks for our aunty who is always keeping us well-fed. After some packing for Bali, it was time for lunch again. This time, authentic Indian Malay food at the Fish Head restaurant. We, of course, has to order… Continue reading Malaysia II Day 12: KK – Bali

Asia, Malaysia

Malaysia II Day 5: Wedding Celebration Kadazan Style

It was an early start to a long day as we had to wake up early to clean up our room for photos and to get hair and make up done. The makeup artist was very professional and super detailed so it was many hours of sitting but at least I got to listen to… Continue reading Malaysia II Day 5: Wedding Celebration Kadazan Style

Canada, Vancouver


We were in Chinatown, Vancouver and wanted to get a quick bite to eat, so my brother suggested a new fusion noodle place - Fat Mao. I was immediately impressed by the modern decor and open kitchen concept of the place. Another interesting point was the Japanese manga influence as there were manga lying around… Continue reading Noodles!

Food festivals

Food overload!

It’s been a while since I blogged. My apologies. I haven’t been too adventurous with my taste buds lately - until Saturday that is. What happened on Saturday, you might ask? It was the Ottawa Food Truck Rally, of course! I have always wanted to go to food truck festivals but have always managed to… Continue reading Food overload!