Today we selected the American breakfast instead with eggs, toast, bacon, sausage and tomato. Again this is served with watermelon juice and watermelon and papaya slices. The portion sizes were not large, just one small piece of each of the bacon, sausage and tomato, unlike the portions I’m used to in Canada (*cough* Baker St.… Continue reading Malaysia II Day 14: More Bali Adventures!
Hello beautiful villa and wonderful dinner @ Tis Villa.
It was another chill day in Kota Kinabalu with some fresh roti canai downstairs for breakfast many thanks for our aunty who is always keeping us well-fed. After some packing for Bali, it was time for lunch again. This time, authentic Indian Malay food at the Fish Head restaurant. We, of course, has to order… Continue reading Malaysia II Day 12: KK – Bali
Where I had delicious seafood and feared for my life.
“Maple Butter Pork Belly”, smoked salmon, “chicken wings” and quarter rotisserie chicken @ Homer St Cafe and Bar
Hoisin waffle sandwich and red bean shake @ Miura’s Waffle + Milk Bar
Update: This restaurant has permanently closed. I did not and will not give up on my noodle journey in Vancouver. The time, I had Japanese spaghetti at SPAGHeTEI on Robson. I never had Japanese-style spaghetti before but I knew I wouldn’t be disappointed, as this was approved by my favourite fellow foodies (try saying that a… Continue reading SPAGHeTEI!
Spicy Tonkotsu Ramen @ Ginza Ramen
Over the weekend, we went to the new Barley Mow in Westboro (Ottawa, ON, Canada). We were looking for a nice place to enjoy the beautiful weather and we heard there was a rooftop patio. We have been to the other Barley Mow locations in the past but the experiences I’ve had were not that… Continue reading That sauce